Achievements
Functional Food Factors , 111-119 (2026)
Precise Analysis for Discovering Unique Molecular Species of Polyphenols, Particularly γ-Oryzanol, Using Mass Spectrometry
Author
Kazue Sawada, Junya Ito, Halida Rahmania, Hiroyuki Hashimoto, Kiyotaka Nakagawa
Category
Review・Books・Press・etc