Graduate School of Agricultural Science, Tohoku University
Laboratory of Food Function Analysis
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Graduate School of Agricultural Science, Tohoku University
Laboratory of Food Function Analysis

Achievements

  • Achievements
  • Rapid and Non-Destructive Quantification of Trace-Level Lignans in Sesame Oil using FT-NIR Spectroscopy and Chemometric Modeling
Journal of the American Oil Chemists' Society accepted for publication (2026)
Rapid and Non-Destructive Quantification of Trace-Level Lignans in Sesame Oil using FT-NIR Spectroscopy and Chemometric Modeling

Author

Otoki, Y., Ogisu, S., Watanabe, S., Kato, S., Ishikawa, D., Miyazaki, K., Ozaki, Y., Nakagawa, K.

Category

Publications