Publication
Improvement of storage stability of vegetable oils by using rice bran oil
Author
Shota Koishi, Ami Okuda, Takahiro Inoue, Ryunoshin Kono, Shigeo Nakajima, Halida Rahmania, Yurika Otoki, Shunji Kato, Kiyotaka Nakagawa
Category
International Conference (General Presentation)
Abstract
22nd IUNS-International Congress of Nutrition（Tokyo, 2022/12/6-11）