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2026.10.17更新情報

<Domestic Conference, Invited> Research findings were presented at the Food Development Exhibition 2026 Commemorative Seminar.

賞味期限延長に資する酸化制御:とくに脂質酸化制御を中心に

仲川清隆

食品開発展2026記念セミナー (東京, 2026/10/14-16)


Click here for the list of achievements (Invited Talks, Domestic)